Mastering the 24-Hour Neapolitan Pizza Dough: A Guide to Authentic Flavor at Home
Imagine sinking your teeth into a perfectly charred, thin-crust pizza, the simple yet exquisite flavors of San Marzano tomatoes, fresh mozzarella, and fragrant basil dancing on your palate. This is the experience of authentic Neapolitan pizza, a culinary masterpiece born in Naples, Italy. While the pursuit of this pizza perfection might seem daunting, the secret … Read more